Press

Huffington Post: The Art(isan) of Vegan Cheese: Miyoko Schinner

Philadelphia Daily News: V for Veg: Vegans Don’t Have to Cut Cheese (February 21, 2013)

Chicago Tribune: Vegan Cheese Replaces Lingering Brie Craving (January 16, 2013)

VegNews: Top Ten Vegan Cookbooks of 2012 (January 3, 2013)

LA Weekly: The Year of the Vegan Cookbook: 5 Great New Animal-Free Titles (Oct. 8, 2012)

Veg News3 Rules for Stellar Homemade Vegan Cheese (Oct. 9, 2012)

Marin Independent Journal: San Anselmo’s Miyoko Schinner creates artisanal vegan cheeses (Oct. 10, 2012)

Bitter Sweet: Aged to Perfection (Oct. 19, 2012)

Bliss Tree: Artisan Vegan Cheese: Miyoko Schinner Makes All Your Dreams Come True

Happy Cow: About: Miyoko Schinner

Veg Kitchen: Artisan Vegan Cheese by Miyoko Schinner (Nov. 16, 2012)

Whole Soy & Co: Featured Chef: Miyoko Schinner (Nov. 7, 2012)

Responsible Eating and Living (REAL): Miyoko Schinner Interview (Sep. 11, 2012)

Bite Club Eats: Food News of the Moment (Aug. 23, 21012)